Bar & Restaurant

Discover Taste & Ambience by the Mountains

A Culinary Escape

At Mandala Resort, culinary experiences are crafted to be as breathtaking as the surrounding natural beauty. The resort boasts a diverse range of dining options that celebrate local flavors and global cuisines, ensuring that every meal is a memorable one.

Check Our Menu

Western Cuisines

Menu

Starters

  • Vegetable Samosas

    Crispy pastries filled with spiced potatoes and peas, served with mint chutney.
  • Spring Rolls

    Crispy rolls stuffed with fresh vegetables, served with sweet and sour sauce.

Main Courses

  • Bhutanese Phaksha Paa

    Pork cooked with spicy radishes and fresh chili, served with steamed rice.
  • Tandoori Chicken

    Marinated chicken grilled to perfection, served with naan and raita.
  • Paneer Butter Masala

    Creamy tomato-based gravy with tender paneer, served with basmati rice.
  • Chow Mein

    Stir-fried noodles with vegetables and choice of chicken or shrimp.
  • Nepali Thali

    A platter featuring a variety of traditional dishes, including rice, lentil soup, curry, and pickles.

Desserts

  • Cakes

    Baked in house
  • Gulab Jamun

    Soft, deep-fried dough balls soaked in sugar syrup.

Drinks

  • Soft Drinks:

    Assorted sodas and fresh juices.
  • Beer:

    Local and international beer selections.
  • Whiskey:

    A fine choice of single malts and blended whiskeys.
  • Wine:

    A selection of red and white wines to complement your meal.